Title: Anise Chicken
Categories: Polkadot Chicken Rice
Yield: 2 Servings

2	c	Chicken broth
4	ts	Worcestershire sauce
1	ts	Anise seeds
1	ts	Chinese 5 spice powder
1	c	Uncooked rice
1/2	lb	Chicken tenders
1/2	tb	Sesame oil

Cut chicken into 1-inch chunks, and fry in sesame oil over high heat, until no longer transparent. Add chicken broth, Worcestershire sauce, anise, Chinese 5 spice, and rice. Bring to a boil, and then lower heat. Cook over medium heat until liquid is all absorbed.

Makes 2 servings.

Source: Lisa Rodriguez

* The Polka Dot Palace BBS 1-201-822-3627. Posted by LISA By fatfree-request@fatfree.com on Jun 16, 1997

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